Wednesday, September 5, 2012

Pasta with Meat Sauce

The Occasion: Any quick dinner night

The Recipe: Improvised from my mom

How it Went: Love this super-easy dinner. Absolutely nothing fancy; just a cozy comfort-food dinner. Yum!

What You Need:
1 box pasta, any type
1 jar pasta sauce (Francesco Rinaldi Four Cheese is good)
1/2 green bell pepper
1/2 yellow onion
1 lb ground turkey

Your Turn:
Boil 1 box pasta as directed to al dente.

Chop 1/2 green bell pepper and 1/2 yellow onion

In a large skillet, cook 1 lb ground turkey with a little salt and pepper. Add pepper and onion. Drain grease from skillet when turkey is cooked through.

Stir in 1 jar pasta sauce. Bring to a low simmer and let cook several minutes, until heated through.

Serve sauce over pasta with grated cheese on top.

For a complete meal, add fresh cooked green beans or broccoli.



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